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Whole Wheat Fettuccine with Chard

Instead of the Swiss chard, you can use 2 cups chopped baby or regular spinach leaves. Reduce the cooking time from 7 minutes to 4 minutes.
Average Customer Rating:
4 out of 5
 out of 
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Whole Wheat Fettuccine with Chard
Review 1 for Whole Wheat Fettuccine with Chard
4 out of 5
4 out of 5
June 5, 2012
Ability level:Intermediate
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
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Pretty good, quick
June 5, 2012
This was pretty tasty though I think too much pasta for the ratio of other ingredients. Next time would use 1/2 pound of pasta. I also regular bacon and think it worked as well as pancetta would.
Pros: Quick, Easy, Adaptable, Will Make Again