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Weeknight Indoor Ribs

Ribs don't get much easier-or tastier-than these, thanks to our time-saving starter. A blend of tomatoes, molasses, vinegar and spices, it adds a sweet-smoky taste to baby back ribs, which simmer to tender perfection in a slow cooker. Just before serving, use a smoking gun to infuse the meat with natural mesquite flavor.
Average Customer Rating:
5 out of 5
 out of 
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Weeknight Indoor Ribs
Review 1 for Weeknight Indoor Ribs
5 out of 5
5 out of 5
February 6, 2012
Ability level:Intermediate
Cooks for:3 to 5 people
Cooks:Every day
Would You Recommend? Yes
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Super Super Bowl Ribs
February 6, 2012
excellent, a big hit at our house. The day before I used a dry rub on the ribs then followed directions except I didn't have any mesquite so I omitted that. No problem, everyone had seconds and the rib starter is delicious. The bonus is these are so easy. Thank you Williams-Sonoma
Pros: Quick, Good Value, Easy, Appearance, Adaptable, Impressive, Will Make Again