Strawberry Shortcake

In late spring and early summer, strawberries are at their peak. Choose berries with shiny red skins and firm green tops. Smaller berries are preferable to larger ones, as their flavor is sweeter.
Average Customer Rating:
4 out of 5
4
 out of 
5
(2 Reviews) 2
1 of 2(50%)reviewers would recommend this product to a friend.
Sort by Customer Reviews for Strawberry Shortcake
Review 1 for Strawberry Shortcake
5 out of 5
5 out of 5
Southerngirly
,Atlanta
,GA
Cincinnati, OH
April 23, 2014
Ability level:Advanced
Cooks for:3 to 5 people
Cooks:Every day
Would You Recommend? Yes
0points
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Simple and Tasty
April 23, 2014
These are very easy to make and taste delicious, I always get lots of compliments when I make them. I've been making them for several years.
Pros: Easy, Kid-Friendly, Will Make Again
Review 2 for Strawberry Shortcake
3 out of 5
3 out of 5
JazLA
,Ca
April 16, 2014
Ability level:Intermediate
Cooks for:3 to 5 people
Cooks:Every day
Would You Recommend? No
-1point
0of 1found this review helpful.
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Cakes came out too dry
April 16, 2014
The shortcakes came out too dry and not much glaze made from the strawberry part. I would not attempt this recipe again
Cons: Texture, Taste