Snow Pea and Radish Salad

Cutting the radishes into thin slivers tempers their peppery bite and spreads it evenly throughout the dish. The sweet-tart honey-vinegar dressing provides a contrast to the spicy radishes and plays along with the sweetness of the snow peas in this springtime salad.
Average Customer Rating:
5 out of 5
5
 out of 
5
(1 Review) 1
1 of 1(100%)reviewers would recommend this recipe to a friend.
Customer Reviews for Snow Pea and Radish Salad
Review 1 for Snow Pea and Radish Salad
5 out of 5
5 out of 5
martawillcox
,London, UK
April 25, 2012
Ability level:Intermediate
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
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Delightful, simple salad
April 25, 2012
This simple salad pairs well with almost anything but my husband and I loved it with the Potato and Roasted Red Pepper Tortilla. The flavours play off of each other wonderfully, in true Williams-Sonoma style. And it uses handy in-season veggies. Will definitely make again!
Pros: Quick, Easy, Healthy, Will Make Again
 
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