Smoked Salmon Scramble with Cream Cheese and Herbs

For many residents of the New York metropolitan area, smoked salmon and cream cheese are the perfect mates. The venerable pair appears on many breakfast menus, usually on a bagel, but you can also find them tucked into a fluffy egg scramble such as this one. A sprinkling of chopped chives and dill adds a fresh herbal accent.
Customer Reviews for Smoked Salmon Scramble with Cream Cheese and Herbs
This product has not yet been reviewed. Click here to continue to the product details page.