Italian cafes are famous for their panini sandwiches filled with delectable combinations of meats, cheeses and vegetables, and grilled to golden-brown perfection. They are easy to make at home using an electric panini press. Here, we layer slices of Italian-style focaccia with black olives, fresh mozzarella cheese, salami, tomatoes and basil. The grilled sandwiches emerge with a satisfyingly crunchy exterior and a warm interior oozing with melted cheese.
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