Perfect for a light supper or a special luncheon, the salad can be prepared quickly just before serving, or the salmon, potatoes and asparagus can be prepared up to 1 day ahead and refrigerated, then combined with the vinaigrette just before serving. This is one of the most heart-healthy salads you will ever eat.
Average Customer Rating:
(2 Reviews) 2
2 of 2(100%)reviewers would recommend this recipe to a friend.