Roasted Garlic & Herb Chicken with Grilled Vegetable & Bread Salad

Cooked on an outdoor grill using a vertical roaster, this chicken emerges with beautifully crisp, golden skin and moist meat. The vegetables for the bread salad are prepared in a mesh grill-top chef's pan, which allows them to cook evenly while acquiring delicious smoky flavor.
Average Customer Rating:
5 out of 5
5
 out of 
5
(1 Review) 1
1 of 1(100%)reviewers would recommend this recipe to a friend.
Customer Reviews for Roasted Garlic & Herb Chicken with Grilled Vegetable & Bread Salad
Review 1 for Roasted Garlic & Herb Chicken with Grilled Vegetable & Bread Salad
5 out of 5
5 out of 5
CulinaryWannaBe
Overland Park, KS
June 20, 2010
Would You Recommend? Yes
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Great on the Grill
June 20, 2010
Made this last night on the grill. Very Yummy......we did, however, only do the Grilled Vegetables & Bread Salad part of this recipe.
The flavors blended well, was easy and complimented the dish (which was chicken-just a different recipe).
Hope you enjoy.