Provencal Roasted Turkey Breast

If there are leftovers, build a fabulous club sandwich with tomato, lettuce, bacon and a slice or two of the turkey. Smear a little of the seasoning paste on the bread.
Average Customer Rating:
4 out of 5
4
 out of 
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1 of 1(100%)reviewers would recommend this recipe to a friend.
Customer Reviews for Provencal Roasted Turkey Breast
Review 1 for Provencal Roasted Turkey Breast
4 out of 5
4 out of 5
saemae2003
Baltimore, MD
May 2, 2010
Would You Recommend? Yes
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Made a great Easter meal
May 2, 2010
I wanted to roast a turkey breast for the holiday, and found this recipe to be just perfect! Moist, delicious, and flavorful!