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Pork Vindaloo (Curry Vindaloo)

Enlivened with red chilis, curry vindaloo is a complex sweet-and-tangy spice blend that lends moderate heat to this slow-cooked pork dish, which also includes cumin, paprika and turmeric. If you prefer more heat, add 1/2 tsp. red pepper flakes along with the other spices.
Average Customer Rating:
4 out of 5
 out of 
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Pork Vindaloo (Curry Vindaloo)
Review 1 for Pork Vindaloo (Curry Vindaloo)
4 out of 5
4 out of 5
Marietta, GA
April 19, 2012
Ability level:Intermediate
Cooks for:3 to 5 people
Cooks:Every day
Would You Recommend? Yes
3of 4found this review helpful.
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Easy to make
April 19, 2012
Very nice flavor.
I used Madras curry powder instead of Vindaloo since that was what I had.
I also used beef broth instead of chicken broth.
Putting it together was very easy.
Pros: Easy, Will Make Again