Asian pears are a particularly good choice for salads, as they remain crisp when tossed with a vinaigrette. Their aromatic character pairs well with the tartness of a young, soft goat cheese and the richness of a creamy blue, making them a good match for a cheese course (see related recipe at left).
Customer Reviews for Pear, Endive and Walnut Salad
This product has not yet been reviewed. Click here to continue to the product details page.