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Parmesan-Romano Cheese Twists

These twists are a welcome change from the traditional crackers and breads that accompany soups and salads. They are flavored with two types of aged cheese- Parmigiano-Reggiano, made from cow's milk, and Romano, made from sheep's milk-which together give the twists a pleasant salty, sharp taste.
Customer Reviews for Parmesan-Romano Cheese Twists
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