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Oven "Fried" Chicken with Baby Spinach Salad

Finely ground gluten-free tortilla chips make a crunchy coating, while high-heat roasting produces moist, flavorful meat without the mess of frying. Choose chicken legs, thighs or breasts, with or without skin, as you prefer. This dish is a great choice for an easy family supper or picnic.
Customer Reviews for Oven "Fried" Chicken with Baby Spinach Salad
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