Lobster Rolls (Bay Seafood Seasoning)

An East Coast favorite, these lobster rolls get a flavor boost from bay food seasoning. This classic American blend combines sea salt with a medley of fragrant herbs and spices, including celery seed, cayenne, thyme, allspice and nutmeg. If live lobster is easier to find, cook the lobster by any standard method 1 day ahead and refrigerate. Another option is to steam 3/4 lb. frozen lobster tails (typically 1 large or 2 small tails) until the meat is opaque throughout (8 to 12 minutes) and refrigerate them overnight.
Average Customer Rating:
5 out of 5
5
 out of 
5
(1 Review) 1
1 of 1(100%)reviewers would recommend this recipe to a friend.
Customer Reviews for Lobster Rolls (Bay Seafood Seasoning)
Review 1 for Lobster Rolls (Bay Seafood Seasoning)
5 out of 5
5 out of 5
SweetPea80
,Fl
March 31, 2012
Ability level:Advanced
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
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Reminds me of Old Cape Cod
March 31, 2012
Very easy, very simple, can't mess it up.
Reminds me of my twenties as I visited
Old Cape Cod. Perfect recipe for family, or a date with your spouse.
Pros: Quick, Easy, Kid-Friendly, Appearance, Adaptable, Will Make Again