Lobster Rolls with Bacon, Tomato and Caper Mayonnaise

Capers lend their unique piquancy to the rich, mayonnaise-based spread in these petite sandwiches, adding a zesty counterpoint to luxurious lobster. Smoky, salty bacon and tart fresh tomatoes are the perfect accent for the crustacean's sweet, rich meat.
Average Customer Rating:
5 out of 5
5
 out of 
5
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Lobster Rolls with Bacon, Tomato and Caper Mayonnaise
Review 1 for Lobster Rolls with Bacon, Tomato and Caper Mayonnaise
5 out of 5
5 out of 5
missmev
,Troy
,MI
February 23, 2014
Ability level:Advanced
Cooks for:3 to 5 people
Would You Recommend? Yes
0points
Thank you! You have successfully submitted a comment for this review.
Easy and Delicious
February 23, 2014
We had a seafood feast for Christmas Eve and made these lobster rolls with the leftover lobster. We followed the recipe exactly and everyone loved them. I can't stop thinking about them and will make them again soon
Pros: Quick, Will Make Again