Lentil Stew with Smoked Turkey and Sweet Potatoes

Smoked turkey adds deep flavor to a simple lentil-based soup. Look for orange-fleshed sweet potatoes, sometimes labeled as yams, for their rich flavor. Greens add vivid color, nutrients and texture. Serve with whole-grain rolls.
Average Customer Rating:
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Customer Reviews for Lentil Stew with Smoked Turkey and Sweet Potatoes
Review 1 for Lentil Stew with Smoked Turkey and Sweet Potatoes
5 out of 5
5 out of 5
GTTeacher
June 22, 2015
Ability level:Intermediate
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
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Smokey and Delicious!
June 22, 2015
One of the reasons I like this recipe is because it introduced me to a local butcher! I love smoked turkey and so I was on the hunt to find it. Deboning the turkey was definitely some work - keep that in mind. I used green lentils because it was on hand. The aromas while simmering were so delicious! I found the cook times to be accurate. The stew itself is so amazing! The flavors do get better with time. I probably would use spinach next time instead of kale. It does make a lot. So good!!!
Pros: Will Make Again, Yield