Lemon-Chicken Salad Sandwiches

Delicate sandwiches make an impressive presentation for an afternoon tea. Filled with lemony chicken salad, these sandwiches are easy to pick up with fingers and enjoy with a cup of tea or coffee. Serve them with a selection of muffins, scones, and toast with butter and an assortment of jams. Shortbread and tea cookies are also good accompaniments.
Average Customer Rating:
4.667 out of 5
4.7
 out of 
5
(3 Reviews) 3
3 of 3(100%)reviewers would recommend this recipe to a friend.
Sort by Customer Reviews for Lemon-Chicken Salad Sandwiches
Review 1 for Lemon-Chicken Salad Sandwiches
4 out of 5
4 out of 5
Consumer2
Monarch Beach, CA
May 26, 2011
Ability level:Advanced
Cooks for:3 to 5 people
Cooks:Every day
Would You Recommend? Yes
+1point
1of 1found this review helpful.
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Easy & delicious
May 26, 2011
I make this recipe with leftover broiled or grilled chicken. It is very easy and quick. I did not have green onions, so instead I used chives. It was delicious as always. On squaw bread or multi-grain bread it is fantastic. Or for a lower calorie meal, place the chicken salad on a bed of lettuce.
Pros: Quick, Good Value, Easy, Kid-Friendly, Healthy, Appearance, Adaptable, Impressive, Will Make Again
Review 2 for Lemon-Chicken Salad Sandwiches
5 out of 5
5 out of 5
JDNovato
Novato, CA
April 28, 2011
Ability level:Advanced
Cooks for:3 to 5 people
Cooks:Every day
Would You Recommend? Yes
0points
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Very light and fast to prepare
April 28, 2011
The chicken salad for these sandwiches was really easy to make and my husband, who is a chef, loved it. It's really quite light and the lemon flavor shines through. I have the Breville Panini press, which cooks a chicken breast with no oil in about six minutes perfectly, so that added to the simplicity of the preparation.
Pros: Quick, Easy, Healthy, Will Make Again
 
My Recommendations
 
Review 3 for Lemon-Chicken Salad Sandwiches
5 out of 5
5 out of 5
Parisdeb
Paris France
April 26, 2011
Ability level:Intermediate
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
0points
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Delightful
April 26, 2011
This is a very lovely spring recipe. I used white pepper and spring onions and diced the chicken for dips. Wonderful!!
Pros: Quick, Easy, Healthy, Appearance, Adaptable, Will Make Again