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Herbed Pork Involtini with Pecorino

Involtini, thin slices of meat filled, rolled and tied before cooking, are an Italian favorite. Fillings can vary from a simple bread-and-herb mix to more exotic flavors. This recipe calls for adding pancetta or bacon to the filling-along with plenty of cheese.
Customer Reviews for Herbed Pork Involtini with Pecorino
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