Cooking shrimp on the grill seems to frustrate people more than grilling any other seafood. And that's a shame, because shrimp pick up a particularly wonderful flavor cooked over fire. The main problem is timing: if you cook the shrimp even 10 seconds too long, you end up with rubber instead of great taste. Follow the directions in this recipe for perfectly grilled shrimp-made even better with homemade cocktail sauce for dipping.
Customer Reviews for Grilled Shrimp Cocktail
This product has not yet been reviewed. Click here to continue to the product details page.