Salsa verde is a fresh, all-purpose gluten-free sauce that's delicious on poultry, seafood and pasta. Make a double batch to have extra to use another day. If you don't have a grill, the chicken is also delicious sauteed in a covered fry pan over medium heat.
Average Customer Rating:
(1 Review) 1
1 of 1(100%)reviewers would recommend this recipe to a friend.