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Average Customer Rating:
5 out of 5
 out of 
(1 Review) 1
1 of 1(100%)reviewers would recommend this recipe to a friend.
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5 out of 5
5 out of 5
September 17, 2011
Would You Recommend? Yes
2of 2found this review helpful.
Delicious, authentic
September 17, 2011
We made these after returning from Barcelona and missing the food. These were delicious and tasted like we remembered.
After you bread them you can put them on a cookie sheet to freeze (not touching) and, once they are frozen, transfer them to a freezer bag or container. They fry up beautifully from the freezer.