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Creme Brulee with Caramelized Blood Oranges

If you want a truly magnificent dessert, sure to impress anyone, make this recipe. A thick layer of melt-in-your-mouth vanilla custard is topped with a crackling burnt sugar crust and slices of tart, caramel-coated blood oranges. Swap in regular orange slices if you can't find blood oranges.
Customer Reviews for Creme Brulee with Caramelized Blood Oranges
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