Cream Cheese Frosting

This rich frosting is delicious spread on carrot cake or carrot quick bread.
Average Customer Rating:
5 out of 5
5
 out of 
5
(2 Reviews) 2
2 of 2(100%)reviewers would recommend this recipe to a friend.
Sort by Customer Reviews for Cream Cheese Frosting
Review 1 for Cream Cheese Frosting
5 out of 5
5 out of 5
islandluv
Arizona
February 15, 2011
Would You Recommend? Yes
+2points
3of 4found this review helpful.
Thank you! You have successfully submitted a comment for this review.
The best frosting
February 15, 2011
Not too sweet and very creamy. Used it on Carrot cake and banana cake. This recipe makes alot!
Review 2 for Cream Cheese Frosting
5 out of 5
5 out of 5
amandainflorida
Coral Gables, FL
July 26, 2010
Would You Recommend? Yes
+2points
3of 4found this review helpful.
Thank you! You have successfully submitted a comment for this review.
perfect, not too sweet
July 26, 2010
I made this recipe twice in the past couple days, once as a full batch, and once as a half batch. Both times it came out perfectly. Not too thick, not too thin - and the taste was incredible (with a pound of cream cheese and half-pound of butter, how could it not be?). My favorite thing about this frosting is that it's not too sweet. I usually end up scraping the frosting off my treats because it's just too sweet, but this stuff is so delicious I ended up wishing I had used more!