Chicken-Tortilla Soup

If you do not have shredded chicken on hand, purchase a rotisserie chicken and shred the breast meat for use in this soup. Reserve the remaining meat for another use. Alternatively, poach or bake a whole, skinless, boneless chicken breast. Let cool, then shred the meat.
Average Customer Rating:
4 out of 5
 out of 
(1 Review) 1
1 of 1(100%)reviewers would recommend this recipe to a friend.
Customer Reviews for Chicken-Tortilla Soup
Review 1 for Chicken-Tortilla Soup
4 out of 5
4 out of 5
,Middle TN
November 4, 2011
Ability level:Advanced
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
1of 1found this review helpful.
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Perfect quick meal!
November 4, 2011
This was so incredibly easy to make, and a great use of leftover chicken. Didn't have any queso so we skipped that. We added a dash of cayenne to give it a little kick and it was perfect. Can't wait to make it again!
Pros: Quick, Good Value, Easy, Impressive, Will Make Again