Studded with tart cranberries and packed with wholesome oats, these delicious muffins bake up moist, with nicely rounded, golden-brown tops. They're a popular item at Flour Bakery + Cafe in Boston, where customers enjoy them for breakfast with a tall glass of freshly squeezed orange juice.
Average Customer Rating:
(3 Reviews) 3
3 of 3(100%)reviewers would recommend this recipe to a friend.