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Bing Cherry Ice Cream

Chock-full of ripe cherries, this ice cream is the perfect summertime partner for our grill-baked brownies.
Average Customer Rating:
3.667 out of 5
3.7
 out of 
5
(3 Reviews) 3
2 of 3(67%)reviewers would recommend this product to a friend.
Sort by Customer Reviews for Bing Cherry Ice Cream
Review 1 for Bing Cherry Ice Cream
2 out of 5
2 out of 5
,Oakland
,CA
May 15, 2016
Ability level:Advanced
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? No
+1point
1of 1found this review helpful.
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Vanilla + Cherries
May 15, 2016
This is really just a recipe for vanilla ice cream plus cherries. Very little cherry flavor unless you get an actual piece of cherry in any particular mouthful. Some issues:
1. Size must be adjusted down if you have a normal ice cream maker (e.g., Cuisinart) - authors have not taken into account added volume of the cherries.
2. Six egg yolks will make for extremely eggy ice cream. I personally prefer about 2.5.
Cons: Taste, too large
Review 2 for Bing Cherry Ice Cream
5 out of 5
5 out of 5
,Redding
,Ca
May 30, 2015
Ability level:Advanced
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
0points
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Bing cherry Ice Cream
May 30, 2015
Loved this recipe
Rather time consuming but worth all the pots and pans.
Made (only the ice cream) recipe twice.
Found it easier to make the second time
because I was familiar with the process.
Husband put some dark chocolate syrup
over it. He requested I make it as often as I could!
Pros: Impressive, Will Make Again
Cons: Lengthy
Review 3 for Bing Cherry Ice Cream
4 out of 5
4 out of 5
,Graton
,CA
July 16, 2014
Ability level:Advanced
Cooks for:1 to 2 people
Cooks:Every day
Would You Recommend? Yes
0points
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Yummy, very rich and sweet
July 16, 2014
We made this, reducing the amount of sugar, but adding about a half cup of chocolate chunks along with the cherries in the end. (We do not plan on serving it over a brownie.) It is very good, but if I made it again, I might reduce the amount of sugar even more, especially since we used chocolate.
Pros: Adaptable, Impressive, Will Make Again
Cons: Lengthy, very sweet