Berry Crisp

Combining fresh seasonal berries with a crunchy topping, this easy-to-prepare crisp makes a special breakfast treat. Use whatever berries look best at your market, such as blueberries, raspberries and blackberries.
Average Customer Rating:
4.5 out of 5
4.5
 out of 
5
(2 Reviews) 2
2 of 2(100%)reviewers would recommend this recipe to a friend.
Sort by Customer Reviews for Berry Crisp
Review 1 for Berry Crisp
5 out of 5
5 out of 5
LongIsland1982
,Huntington Station
,NY
July 14, 2013
Ability level:Advanced
Cooks for:3 to 5 people
Cooks:Once a week
Would You Recommend? Yes
+1point
1of 1found this review helpful.
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Rave Reviews
July 14, 2013
Recently made this for friends and family to rave reviews. It's a perfect balance of luscious berries and crispy, nutty - and healthy - topping. I added 1/2 cup additional fruit and 2 more tsp. of cornstarch. I did not serve the yogurt honey sauce as I didn't care for it. We all found vanilla ice cream to be a perfect go-with. I'll definitely make it again. By the way, this recipe serves 8, not 2!
Pros: Yield, Healthy, Appearance, Adaptable, Impressive, Will Make Again
Review 2 for Berry Crisp
4 out of 5
4 out of 5
tigger0777
,North Las Vegas
,NV
May 28, 2013
Ability level:Intermediate
Cooks for:1 to 2 people
Cooks:A few times a month
Would You Recommend? Yes
0points
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Excellent, but a little too sweet
May 28, 2013
I recommend the advice given by ym. I made it according to the directions. To deal with it being too sweet, you can change out the honey for a less sweeter one or reduce the amount of honey and/or use a little more yogurt.
Pros: Quick, Easy, Healthy, Appearance, Impressive, Will Make Again, delicious
Cons: too sweet