When it comes to slicing through sandwiches, this deli knife makes a clean cut without tearing or compressing the layers - even on the thickest sandwiches. The high-carbon-steel blades are forged in Solingen, the renowned center of German steel making. Each blade is fitted with a textured polypropylene handle for comfort. Scalloped blade cuts cleanly through meats, crusty breads and delicate tomatoes without compressing or tearing. Offset handle offers increased leverage and knuckle clearance. Precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Tang extends deep into the handle for exceptional durability and control. Heavy bolster provides perfect balance. Pebbled synthetic handle is contoured for a secure grip. 8" blade, 5"-long handle; 8.5 oz. Made in Germany.