In its seventh-generation of family ownership, Wusthof has been making some of the finest kitchen cutlery in the world since 1814. The Gourmet line features precision stainless-steel blades that resist stains and rust and hold an exceedingly sharp edge. Wusthof's extra-long "super slicer" stands up to the most demanding tasks, from carving roasts to prepping large vegetables to slicing crusty breads and delicate layer cakes. The gently scalloped edge -a reverse of the standard pointed serrations-cuts cleanly without tearing or dragging. Stamped blade is made of high-carbon stainless steel for top performance and durability. Triple-riveted high-impact plastic handle provides a secure, comfortable grip. 10"-long blade; 5 1/4"-long handle; 7 oz. Made in Germany.