Use this extra-long "super slicer" for slicing through meats and fresh-baked breads, cakes and pastries with expert speed. It's forged in Germany of high-carbon steel with a scalloped edge, rather than typical pointed serrations, which allows for clean, smooth cuts with no tearing.Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Extra-long blade has a scalloped edge for slicing through foods without tearing or compressing them.Full tang is triple riveted to the handle for exceptional durability and control.A recessed bolster facilitates honing and sharpening the entire length of the cutting edge; a heel bolster provides added balance.Sleek contoured handle is made of smooth polypropylene.
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