Wusthof Classic Ikon Sheep's Foot Paring Knife
Combining superb German craftsmanship and striking design, this sheep's-foot parer is uniquely shaped for precise straight-edge slicing, chopping and mincing of smaller foods. The hand-polished full-tang knife is triple riveted to the comfortable polypropylene handle for peerless stability. Compact blade has a nearly straight cutting edge with a hoof-shaped tip for smaller chopping, mincing and peeling tasks. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Wusthof's Precision Edge Technology (PEtec) creates an extraordinarily sharp blade that retains its edge 30% longer. Full tang is triple riveted to the handle for exceptional durability and control. A recessed bolster facilitates honing and sharpening the entire length of the cutting edge; a heel bolster provides added balance. Durable polymer handle is contoured for a comfortable grip. 3"-long blade; 3 1/2"-long handle; 2.5 oz. Made in Germany.
Average Customer Rating:
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Wusthof Classic Ikon Sheep's Foot Paring Knife
Review 1 for Wusthof Classic Ikon Sheep's Foot Paring Knife
WyoWindblown
Casper, Wyoming
January 10, 2013
Ability level:Intermediate
Would You Recommend? Yes
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Par(ing) Excellence!
January 10, 2013
A sheep's foot paring knife is the go-to for small mincing/chopping tasks and, of course, paring fruits and veggies. I used another brand for years, but figured out what I was missing when I got this one as a gift. The knife has the pleasant size/heft ratio of the other Classic Ikon knives, while being a perfect complement to the 7-piece set. It's very sharp, has a comfortable handle and a blade that's thin enough for peeling potatoes, but not at all flimsy.
