Tune up your kitchen knives in between sharpenings. This German-made sharpening steel restores a knife's sharp edge by trueing it - that is, smoothing and realigning the blade's cutting edge to help it stay sharper longer. Maintains the razor-sharp edge of most knife blades between sharpenings; do not use on serrated or scalloped blades. Sturdy high-carbon steel resists stains and corrosion. Durable polymer handle is contoured for a comfortable grip. 10"-long rod; 5"-long handle; 9.2 oz. Made in Germany.
Customer Reviews for Wusthof Classic Ikon Sharpening Steel
This product has not yet been reviewed. Click here to continue to the product details page.