Wusthof Classic Cleavers

Perfect for breaking down larger cuts of meat, this heavy German cleaver is designed to cut through bone. Its finely honed high-carbon-steel blade works equally well for chopping and mincing tough vegetables. Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion. Heavy razor-sharp blade is designed for both heavy-duty and precision cutting. Wusthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention. Full tang is triple riveted to the handle for exceptional durability. Polypropylene handle is contoured for a comfortable grip. 6"-long blade, 5 1/4"-long handle; 1 lb. 4 oz. Made in Germany.
Average Customer Rating:
5 out of 5
 out of 
(1 Review) 1
1 of 1(100%)reviewers would recommend this product to a friend.
Customer Reviews for Wusthof Classic Cleavers
Review 1 for Wusthof Classic Cleavers
5 out of 5
5 out of 5
,New York
June 18, 2013
Ability level:Intermediate
Has owned product for:1 - 4 weeks
Uses product:Once a week
Would You Recommend? Yes
3of 4found this review helpful.
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Excellent Cleaver!
June 18, 2013
Wusthof has made an excellent knife - it has great weight to it which helps cutting through beef bones! I feed my dog raw meat, so this is a perfect purchase for cutting up big slabs of beef. I haven't used it on veggies yet. I'm sure it would be spectacular.
Pros: Durable, Easy to Use, Quality, Strength, Weight
Cons: Difficult to Store