Williams-Sonoma Thermo-Clad(TM) Stainless-Steel Braiser with Lid, 10-Qt.
We developed our Thermo-Clad(TM) cookware drawing on over five decades of culinary experience, designing every element to provide years of great results in your kitchen. Available only at Williams-Sonoma, Thermo-Clad(TM) is crafted in Italy to our precise specifications using an exclusive aluminum alloy that provides up to 35% better thermal conductivity than other aluminum-clad metal cookware on the market. This braiser combines a broad cooking surface for browning ingredients over high heat with high sides and a lid that contains and seals in moisture for slow simmering on the stovetop or in the oven. Designed and developed by Williams-Sonoma, and exclusively ours. Thermo-Clad(TM) technology ensures efficient, uniform heating with precise temperature control and no hot spots. Combines a polished magnetic stainless-steel exterior with an exclusive aluminum-alloy core and a 18/10 nonreactive stainless-steel interior. Large size accommodates food for a crowd-perfect for entertaining. Two loop handles ease transferring pan on and off the stovetop, into the oven and onto the table. Double-wall insulated lid keeps food warm and handle cool. Ideal for all types of cooktops, including induction. 10-qt. cap., 13 1/2" diam.; 4 1/4" high; 8 lb. with lid Handcrafted in Italy.