Williams-Sonoma Chocolate Caramel-Nut Popcorn
We take caramel corn over the top with this decadent confection. Artisans prepare the rich honey-butter caramel in copper kettles, then stir in fresh popcorn, roasted almonds and cashews and shape the mixture into clusters. Finally, they drench the clusters in deep, dark chocolate for an irresistible salty-sweet-chewy-chocolaty holiday specialty. Approx. 11 pieces (12 oz.). Made in USA. A Williams-Sonoma exclusive.