Williams-Sonoma Balsamic Roasted Garlic Pasta Sauce
Inspired by the sauces that grace Italian home kitchens, our handcrafted pasta sauce makes it easy to enjoy the complex, rich flavor of balsamic vinegar made famous in Modena, Italy. We simmer ripe tomatoes into a thick sauce, combine with fragrant roast garlic and herbs, and then infuse it with the sweet-acidic taste of balsamic. The result is a sauce perfect for any plate of pasta-and a delight for balsamic fans. Simply toss with freshly cooked and drained pasta, serve and enjoy. Buon appetito! 1 lb. 8.5 oz. (makes 4-6 servings). Made in USA. A Williams-Sonoma exclusive.
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