White peppercorns from the Sarawak region of Malaysia are prized for their clean white color and full yet gently spicy flavor. Grind or use whole to flavor brines, stocks and more. Glass jar holds 5.5 oz. A Williams-Sonoma exclusive.
Customer Reviews for White Sarawak Peppercorns
This product has not yet been reviewed. Click here to continue to the product details page.