The artisan bakers at We Take the Cake, a small boutique bakery in Florida, make this super-moist Bundt cake from scratch with premium natural ingredients like butter, sour cream and fresh lemon juice. Light, citrusy, speckled with poppy seeds and baked to order, the pretty cake comes with a lemon-cream cheese frosting for drizzling over the top just before serving. 7" diam., 2 3/4" high (serves 8-10). Shipped fresh. Made in USA.
Customer Reviews for We Take The Cake Lemon Poppy Seed Bundt(R) Cake