We Take The Cake Gluten-Free Chocolate Cake

Rich and chocolaty, dense and moist, this is the chocolate cake of your dreams-and it's entirely gluten free! Hand made at a small family-owned cake boutique in Florida, the four-layer cake is blended using Chef Thomas Keller's signature Cup4Cup gluten-free flour and premium Dutch cocoa for tender texture and deep chocolate flavor. The moist layers have the richness and heft of pound cake. For an over-the-top finish, the entire decadent creation is filled and swathed with ultra-rich chocolate-cream cheese frosting. 6" diam., 4" high (serves 6-8). 2 lb. 8 oz. Gluten-free, but made in a facility that uses wheat. Shipped frozen. Made in USA.
Average Customer Rating:
1 out of 5
 out of 
(1 Review) 1
0 of 1(0%)reviewers would recommend this product to a friend.
Customer Reviews for We Take The Cake Gluten-Free Chocolate Cake
Review 1 for We Take The Cake Gluten-Free Chocolate Cake
1 out of 5
1 out of 5
June 7, 2014
Ability level:Advanced
Would You Recommend? No
5of 5found this review helpful.
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Horrible has a weird taste
June 7, 2014
I was diagnoised with Celiac over ten years ago so I've tasted a lot of gluten free foods.
Some have been awful and some have been delicious. I have ordered numerous gluten free foods from W/S and have always enjoyed them. So, when I needed a cake for a party I ordered from their website. This cake is so bad that everyone at the party threw theirs away. It has a strange texture and the chocolate is weird. Do not waste your money on this cake!
Cons: Disappointing, Texture, Flavor