Richly spiced, dense and moist, this is the carrot cake of your dreams. A small family-owned Florida cake boutique prepares the four-layer dessert using freshly grated carrots, sweet crushed pineapple and crunchy walnuts. Between the layers and covering the cake is a buttery cream cheese frosting; a sprinkling of chopped walnuts adds the finishing touch. 6" diam., 4 1/2" high (serves 8-10). 3 lb. Shipped frozen. Made in USA.