Vintage Pizza Boards

Marvelous conversation pieces as well as one-of-a-kind serveware, our pizza boards are handcrafted from reclaimed and restored European timber. The Extra-Large boards are vintage German bread boards that were used to roll dough before brick-oven baking, while the Large boards are handcrafted from select wood planks salvaged from antique buildings. Each piece is unique in color, grain and natural character, and will beautifully stand the test of time. Extra-Large boards are mid-20th-century originals that have been carefully restored by hand. Large boards are handcrafted from reclaimed 19th-century beech or heart-pine timber, with inlaid hardwood joinery to prevent warping. Each board is one of a kind, and exact color, grain and dimensions will vary. Finished with organic food-safe oil. Approx. 1" thick. Round board is 20" diameter excluding the 5" handle. Extra-Large board is 16" to 18" wide and from 18" to 32" long, including handle. Large Rectangular board is 16" x 34", including handle. The work surface of the large rectangular board is approximately 16" x 30" excluding the 4" handle. Round board and Extra-Large board are made in Germany. Large made in Hungary. A Williams-Sonoma exclusive.
Average Customer Rating:
5 out of 5
5
 out of 
5
(2 Reviews) 2
2 of 2(100%)reviewers would recommend this product to a friend.
Sort by Customer Reviews for Vintage Pizza Boards
Review 1 for Vintage Pizza Boards
5 out of 5
5 out of 5
AddingComment
,Longmeadow
,ma
Longmeadow, MASS
August 31, 2014
Would You Recommend? Yes
+1point
1of 1found this review helpful.
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Great piece for decoration
August 31, 2014
WM did a great job making sure they hand picked good boards based on the selection I saw. we have the large round board which looks great on an exposed brick wall. We oiled the wood as it was very dry and it deepened the color nicely as well as took out/softened some sharp splinters.
Pros: Quality, Appearance
Review 2 for Vintage Pizza Boards
5 out of 5
5 out of 5
Anonymous
,Augusta
,GA
September 30, 2013
Would You Recommend? Yes
+1point
1of 1found this review helpful.
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My Most Versatile Kitchen Board
September 30, 2013
I could not be any more pleased with my Round Vintage Pizza Board. The antique patina is beautiful, and I keep finding uses for this board - pizzas, pies, crostini, antipasti, and I have even used it to serve low country boil on! It has turned into quite the workhorse, taking up residence propped on my backsplash when not in use.
Pros: Quality, Good for Entertaining, Balance, Easy to Clean, Size, Appearance, Versatile