Our sampler includes two customer favorites from Los Angeles-based Valerie Confections. Almond Toffee Treats are bite-sized pieces of crisp toffee, hand-dipped in premium bittersweet chocolate, then rolled in roasted organic California almonds and dusted with French sea salt. Durango Bark resembles a deconstructed chocolate bar - a delicious mix of darkened milk chocolate topped with roasted organic California almonds, Valrhona cocoa nibs and Durango Hickory smoked salt. Each variety is packaged in a ribbon-tied cellophane bag that nestles in an elegant gift box, also festooned with a ribbon. 6-oz. Almond Toffee Treats and 6 oz. Durango Bark (12 oz. total). Shipped chilled. Made in the USA.