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Giant Valentine Cookie Cutter Heart with Cutouts

Inspired by delicate doilies, our large-scale cookie cutter turns out a spectacular cookie in the shape of an intricate, lacy heart. Dusted with glistening sugar or embellished with icing, the oversize treat shows your love in a big way. Durable stainless steel construction. Creates extra-large 7"-wide heart cookies with intricate cutout designs. Sharp edges cut through dough with crisp precision.
Average Customer Rating:
5 out of 5
5
 out of 
5
(3 Reviews) 3
3 of 3(100%)reviewers would recommend this product to a friend.
Sort by Customer Reviews for Giant Valentine Cookie Cutter Heart with Cutouts
Review 1 for Giant Valentine Cookie Cutter Heart with Cutouts
5 out of 5
5 out of 5
Wilma67
,Hayward
,CA
January 29, 2014
Has owned product for:Less than 1 week
Would You Recommend? Yes
0points
Big Heart Cookie Cutter
January 29, 2014
I love the design of this cutter. It's size makes the perfect Valentine treat. Great price for its size and quality. Stainless steel is a big plus. I can't wait to use this to make German lebkuchen hearts for my loved ones!
Pros: Quality, Easy to Clean, Size, Design
Review 2 for Giant Valentine Cookie Cutter Heart with Cutouts
5 out of 5
5 out of 5
crchkitten
,Hurricane
,UT
January 28, 2014
Ability level:Advanced
Has owned product for:1 - 4 weeks
Uses product:A few times a year
Would You Recommend? Yes
0points
Sweetheart of a cookie cutter
January 28, 2014
These are HUGE! The best way to cut them is to do it the cookie sheet. You will probably need to double your batch of cookies mix. One can last you all day ! Just kidding.
Pros: Easy to Use, Easy to Clean
Review 3 for Giant Valentine Cookie Cutter Heart with Cutouts
5 out of 5
5 out of 5
margueritte
,Raleigh
,Nc
January 12, 2014
Ability level:Professional
Has owned product for:1 - 4 weeks
Uses product:A few times a year
Would You Recommend? Yes
+5points
6of 7found this review helpful.
Sugar cookies- for those you love
January 12, 2014
This cookie cutter is wonderful- you of course embark on a journey of making dough ahead to refrigerate, cutting and baking and cooling and hoping your dog and husband don't sample them, and then the decorating. It took me 6 hours to finish 5. It was fun. I baked the cookies on parchment paper. I use the dough recipe from the WS recipe for circus animal cutouts. I made royal icing in dark pink and poured it over the cookie in stages using a toothpick to spread it. I then piped dots of a fairly thick white royal icing outlining the hearts and cookie and spread nonpareils on top. Beautiful results.
You could also make an easier version with sprinkles I am sure. Wish WS had given directions.
Pros: Durable, Easy to Use, Quality, Easy to Clean, Design