Williams-Sonoma Traditional Finish Mini Muffin Pan, 24-Well

Rely on this American-made heavy-weight muffin pan to produce perfectly baked mini muffins and bite-size cupcakes. Savory or sweet, mini muffins are perfect for brunch, hors d'oeuvres or an afternoon snack. Our American-made pan promotes even baking and browning, ensuring that the two dozen muffins release in perfect shape. Two dozen wells are sized for miniature muffins and cupcakes. Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results. Extended edges provide a secure grip, making it easy to transfer the pan to and from the oven. Made exclusively for us by a 50-year-old American company, North America's only manufacturer of commercial bakeware. Recipe included. A Williams-Sonoma exclusive.
Average Customer Rating:
3 out of 5
3
 out of 
5
(2 Reviews) 2
1 of 2(50%)reviewers would recommend this product to a friend.
Sort by Customer Reviews for Williams-Sonoma Traditional Finish Mini Muffin Pan, 24-Well
Review 1 for Williams-Sonoma Traditional Finish Mini Muffin Pan, 24-Well
1 out of 5
1 out of 5
Hollyd
,Sarasota
,FL
December 15, 2012
Ability level:Advanced
Has owned product for:1 - 4 weeks
Uses product:Never
Would You Recommend? No
+3points
3of 3found this review helpful.
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Shallow wells!!!
December 15, 2012
William Sonoma carried a very good quality mini muffin pan sometime in the last 7yrs, unfortunately they decided in their infinite wisdom to change companies that made the pan for them. BIG MISTAKE!!!! The new company makes the wells of the new mini entirely toooooooo shallow!! I'm Highly disappointed. Thus I have returned the pan to the store.
Cons: Quality, Size
Review 2 for Williams-Sonoma Traditional Finish Mini Muffin Pan, 24-Well
5 out of 5
5 out of 5
LinR
,Las Vegas
,NV
April 27, 2012
Ability level:Advanced
Has owned product for:Less than 1 week
Uses product:Once a month
Would You Recommend? Yes
0points
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Williams-Sonoma Mini muffin/cupcake pan-24 wells
April 27, 2012
Very heavy duty. Most impressed with the quality of the pan and even baking of each little cupcake. Bought two of them because often make treats for our Security Patrol. On line, purchased an assortment of mini muffin paper cups to put in each well.
Directions for cooling cupckakes were perfect! Used a toothpick to lift each one out of well. Reason...any metal utensil might scratch pan.
After soaking for a few minutes, was a breeze to hand wash them with a non abrasive pad.
Any cake/muffin recipe works. Use same temperature. Just reduce baking time by about 1/3rd.
Pros: Durable, Easy to Use, Quality, Easy to Clean, Easy to Store, Size, Versatile, Shape, Design, Weight
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Minicupcake
Washington, D.C.
Posted October 3, 2013
cucake liners
Where did you find liners for these mini-muffins? They are 1 1/2" across at the base and 2"across the top. I can't find liners to fit them anywhere.
0points
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