Just a sprinkle of our finishing sea salts from The Meadows, an artisanal food purveyor in Portland, Oregon, can radically enhance and balance the flavors of foods and bring out subtle sweet and savory nuances. The fine, fractured crystals of this low-moisture salt are sun-dried and hand-harvested, then smoked low and slow over native guava wood in Kauai, Hawaii. The result is a mild, smoky-sweet flavor that brings to life mild-flavored foods like like rice, soft cheeses and dairy and that complements meats and full-bodied seafood. Taster: 1.2 oz. Small: 2.7 oz. Made in USA.
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