Just a sprinkle of our finishing salts from The Meadows, an artisanal food purveyor in Portland, Oregon, can radically enhance and balance the flavors of foods and bring out subtle sweet and savory nuances. White to blood red in color, this coarse salt is hand mined from the Potwar Plateau of Pakistan's Punjab region, where salt has been mined since the times of Alexander the Great. An excellent cooking salt with beneficial amounts of more than 80 trace minerals, Himalayan Pink is also great for use in salt mills, to be ground over fish or lean red meats. The salt's healing properties have long been thought to include stimulating circulation, lowering blood pressure and removing toxins from the body. Taster: 1 oz. Small: 2.3 oz. Large: 2 lb. 8 oz. Packaged in USA; sourced from the Pakistan.
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