Tatte Belgian Chocolate Tart with Blackberries

Discover the unique combination of silken Belgian chocolate brightened with a juicy burst of sweet blackberries. This handmade tart is prepared for us by Tatte Fine Cookies & Cakes, a bakery in Boston known for its artistic flair and inspired ingredient pairings. The buttery, chocolaty crust is filled with Belgian chocolate cream and baked with plump, fresh blackberries, then topped with a velvety chocolate ganache. You add the finishing touch to the elegant dessert, drizzling on the included ganache just before serving so everything is as fresh as can be. 13 3/4" x 4 1/4" x 1 1/2"-high tart plus two 2-oz. containers of chocolate ganache. 2 lb. Shipped fresh. Made in USA. A Williams-Sonoma exclusive.