Equipped with two interchangeable blades, food chute and food gripper, this tool makes it easy to julienne vegetable sticks for platters or thinly slice produce, chocolate or cheese directly onto a platter or into your saute pan. Snap the super-sharp stainless-steel blades into place. Serrated blade thinly slices hard vegetables and fruits like shallots, garlic, persimmons and apples, and shaves Parmesan and chocolate. Julienne blade quickly creates sticks of carrots, cucumber, zucchini and more. Foods slide down the plastic chute into your bowl, pot or saute pan. Includes a food gripper for safety. Dishwasher safe. Made in Switzerland.