Sweet Lauren Cakes Easter Cake Pops
Two varieties of imaginative cake pops make delectable and whimsical springtime treats. Handmade at the artisanal bakery Sweet Lauren Cakes in San Francisco, each one starts with moist, baked-from-scratch cake that is broken into crumbs and then rolled with fluffy cream cheese frosting. The pops are then hand-dipped in tinted white chocolate to create a delectable shell and individually wrapped and tied with colorful ribbon. Our Easter-inspired designs are available in two flavors: bright yellow chicks made with vanilla cake and colorful Easter eggs prepared with tangy lemon cake. Each set of six pops is packed in a gift box that doubles as a serving stand. Set of six, all of one design (Chicks or Easter Eggs) 2" diam., 8" tall (including stick). Made in USA.