Our velvety milk-fed veal rib chops are hand selected and cut to order for us by Strassburger, a 150-year-old family-owned New York butcher that supplies some of the country's top steakhouses and restaurants. Strassburger sources the USDA Prime meat from animals raised in healthy environments by family farmers. Exceptionally tender, with beautiful color and a sweet, delicate flavor, the chops are delicious grilled or broiled and make an elegant special-occasion entree. Four bone-in veal rib chops, 12 oz. each (serves 4). Shipped frozen. Product of USA. A Williams-Sonoma exclusive.
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